Zhangye, a prefecture-level city in Gansu Province, is a vibrant city located in the northwestern part of China, at the intersection of the Hexi Corridor and the ancient Silk Road. With a rich history and culture, Zhangye is a popular spot for tourists seeking an unforgettable experience in China.
Known as “The Little Shanghai”, Zhangye has plenty to offer visitors. There’s the beautiful Zhangye National Geopark, featuring the Rainbow Mountains, the mysterious Danxia landform, and the Giant Buddha Temple, which houses the largest reclining Buddha statue in China. The city also boasts a number of historic sites, like the Great Wall of the Han Dynasty and the Sanwei Mountain.
Aside from sightseeing, Zhangye also offers plenty of local cuisine, shopping, and nightlife. The bustling night markets, the lively bars and karaoke spots, and the many street food stalls provide a fun atmosphere for visitors to explore.
No matter what kind of traveler you are, Zhangye is sure to provide an unforgettable experience. From its breathtaking natural landscapes to its vibrant culture, it’s a city that must be seen to be believed.
| Rank | Booking Site | Price Compared to Average | |
|---|---|---|---|
| 1. Cheapest | Booking.com | -4% | |
| 2. Cheap | Hotels.com | -2% | |
| 3. Average | Expedia | -1% | |
| 4. More Expensive | Agoda | 1% | |
| 5. Most Expensive | Trip.com | 3% |
1. Zhangye City Center: Zhangye City Center is the heart of the city, with easy access to all major attractions, shopping streets, and restaurants. It is the ideal spot to stay for visitors looking to explore the city and experience the culture.
2. Zhangye Grand Mosque: Located in the old city center, the Zhangye Grand Mosque is an important cultural and religious site. It is the largest mosque in the city and is a great place to stay for visitors interested in experiencing a traditional Chinese Islamic neighborhood.
3. Zhangye Railway Station: The Zhangye Railway Station is a great place to stay for visitors who want to explore the rest of the province. It is conveniently located near the city center and provides easy access to other parts of Gansu Province.
4. Zhangye Museum: The Zhangye Museum is a must-see for visitors looking to learn more about the city’s history and culture. It is conveniently located near the city center and houses many historical artifacts and exhibits.
5. Zhangye Danxia Landform: The Zhangye Danxia Landform is a natural wonder and a great place to stay for visitors interested in experiencing some of the most stunning landscapes in China. It is located near the city center and offers breathtaking views of the surrounding area.
1. Zhangye Danxia Landform: This breathtaking natural formation is made up of red sandstone and conglomerates of different colors, creating a stunning rainbow-colored landscape.
2. Giant Buddha Temple: Located in the center of Zhangye, this temple is home to a giant Buddha statue, making it a must-see attraction.
3. Mati Temple: This ancient Buddhist temple dating back to the Tang Dynasty is a great place to explore traditional Chinese architecture and learn about Buddhism.
4. Qilian Mountain National Park: Located on the border of Zhangye and Gansu province, this park is home to some of the most beautiful scenery in China, with towering mountains, lush forests, and grassland.
5. Hexi Corridor: This ancient Silk Road route passes through Zhangye, offering visitors the chance to explore the history and culture of the area.
1. Muslim Lamb Soup - A traditional dish of the Muslim Hui minority, this soup is made with tender pieces of lamb, onions, and a variety of spices.
2. Zhangye Stewed Ribs - A popular local dish, this dish is made with pork ribs cooked in a flavorful sauce with various herbs and spices.
3. Hand-Pulled Noodles - This delicious noodle dish is made with a special type of dough that is pulled and twisted into long thin noodles.
4. Zhangye Roast Duck - This dish is made with duck marinated in a unique combination of spices and then roasted to perfection.
5. Sliced Mutton - This dish is made with thinly sliced pieces of mutton cooked in a variety of spices and served with flatbread.