Kapit is a small town located in the central region of Sarawak, Malaysia, on the banks of the Rajang River. It is the administrative centre for the Kapit Division and is the gateway to the Upper Rajang River region.
Kapit offers a unique mix of culture and nature, making it an attractive destination for travellers. Visiting Kapit allows you to discover some of the most beautiful and untouched scenery in Malaysia. It is home to a diverse range of flora and fauna, including some of the oldest rainforest in the world.
The heart of Kapit is the waterfront esplanade, where you can find a variety of restaurants and cafes, as well as traditional markets and souvenir shops. This is also the best place to sample traditional Sarawakian cuisine. Other attractions include the Kapit Historic Museum, which displays artefacts from the 19th and 20th centuries, and the nearby villages of Song, Nanga Skrang and Nanga Paku, where you can explore traditional longhouses and culture.
Kapit is also an ideal jumping off point to explore the nearby national parks of Batang Ai, Bako and Similajau. You can also take a boat ride along the Rajang River and explore the many traditional villages along its banks.
Kapit is a great place to experience the unique and rich culture of Sarawak, and the town is a great base to explore the surrounding natural beauty.
| Rank | Booking Site | Price Compared to Average | |
|---|---|---|---|
| 1. Cheapest | Booking.com | -4% | |
| 2. Cheap | Hotels.com | -2% | |
| 3. Average | Expedia | -1% | |
| 4. More Expensive | Agoda | 1% | |
| 5. Most Expensive | Trip.com | 3% |
1. Tanjong Manis: This is the main town of Kapit, providing a wide range of accommodation options, including budget-friendly hotels, guesthouses and homestays. It is close to the river, providing beautiful views and easy access to river activities.
2. Sungai Asap: This is a small town situated along the banks of the Rejang River. It is known for its tranquility and peaceful atmosphere, and is surrounded by lush rainforest. It is a great place for nature lovers, offering plenty of activities such as jungle trekking and birdwatching.
3. Nanga Merit: This is a small village located on the banks of the Rajang River. It is known for its friendly locals, and is the perfect place for a relaxing and peaceful stay.
4. Song: This is a small town located on the bank of the Rajang River. It is known for its stunning, unspoiled scenery, and is a great place for those looking to get away from the hustle and bustle of city life.
5. Belaga: This is a small town situated on the upper reaches of the Rajang River. It is known for its long-standing culture and traditions, and is a great place for those looking to experience tribal culture. It is also home to some of the best outdoor activities in Kapit, such as white water rafting and jungle trekking.
1. Sarawak Cultural Village: Located near the base of the legendary Mount Santubong, Sarawak Cultural Village is a living museum that offers a unique insight into the traditional lifestyles of Sarawak’s ethnic tribes.
2. Nanga Sumpa Longhouse: A traditional longhouse in Kapit, Naga Sumpa offers visitors the chance to experience a traditional Iban longhouse.
3. Kapit River Cruise: A popular way to explore the Kapit River, the Cruise offers stunning scenery and a chance to spot wildlife.
4. Bukit Aup Jubilee Park: A beautiful and tranquil park located in the heart of Kapit, Bukit Aup Jubilee Park is home to a variety of plants, trees, and wildlife.
5. Kapit Mosque: One of the most iconic landmarks in Kapit, the Kapit Mosque is a beautiful structure that is worth visiting.
1. Pansoh Manok: A traditional dish of Sarawak made from bamboo filled with chicken, tapioca leaves, and spices cooked over an open fire.
2. Kek Lapis Sarawak: This traditional Sarawak cake is made from a combination of spices, eggs, and butter and is layered with colourful designs.
3. Belacan: A traditional Malay condiment made from shrimp paste, chilli peppers, and lime juice.
4. Sarawak Laksa: A spicy noodle dish made from a combination of noodles, seafood, and vegetables, and served in a spicy broth.
5. Umai: A traditional Sarawak dish made from raw fish, lime juice, onions, and chillies.