Pulau Tiga, located in the South China Sea, is a small island off the coast of Sabah, East Malaysia. Its three distinct peaks and pristine white sand beaches make it one of the most picturesque islands in the area. It is also home to a wide variety of wildlife and vegetation, making it a popular destination for nature lovers. Visitors to the island can explore its lush tropical forests, mangrove swamps, and hidden coves, as well as take part in various water activities such as kayaking, snorkeling and scuba diving.
The island gained international fame when it was used as the setting for the first season of the popular reality show Survivor in 2000. Since then, it has become a popular tourist destination for those looking for an adventure and to experience the beauty of nature. The island is easily accessible from Kota Kinabalu, the capital of Sabah, either by boat or by plane. Accommodation on Pulau Tiga is limited to a few resorts, and visitors are encouraged to bring their own supplies, including food, water, and toiletries.
With its unspoiled beauty and a wide variety of activities, Pulau Tiga is the perfect destination for nature lovers and adventure seekers alike.
| Rank | Booking Site | Price Compared to Average | |
|---|---|---|---|
| 1. Cheapest | Booking.com | -4% | |
| 2. Cheap | Hotels.com | -2% | |
| 3. Average | Expedia | -1% | |
| 4. More Expensive | Agoda | 1% | |
| 5. Most Expensive | Trip.com | 3% |
1. Kampung Laut: Located on the east side of Pulau Tiga, Kampung Laut is a small fishing village that is the main hub for activities on the island. It has a few restaurants, a dive shop, and a few guesthouses.
2. Teluk Kalong: This beach is located on the north side of the island and is known for its great snorkeling and diving. It has some great restaurants and beach bars, as well as several resorts.
3. Tanjung Sari: This beach is located on the west side of the island and is known for its stunning sunsets and great swimming. It has a few beachside bars and restaurants.
4. Pasir Putih: This beach is located on the south side of the island and is known for its clear, turquoise waters and white sand. It has several beachside bars and restaurants, as well as a few resorts.
5. Lutong Island: Located just off the west coast of Pulau Tiga, this small island has some great beaches and a few resorts. It is known for its secluded location and excellent snorkeling.
1. Sulphuric Hot Springs: Pulau Tiga is home to a variety of hot springs, some of which are naturally heated by the volcanic activity of the island. These sulphuric hot springs are a great way to relax and unwind while experiencing the natural beauty of the island.
2. Tanjung Tiga Beach: Tanjung Tiga Beach is a beautiful white sand beach that features crystal clear waters and stunning views of the surrounding islands. It is a great spot for sunbathing, swimming, and snorkeling.
3. Mangrove Forest: The mangrove forest of Pulau Tiga is home to a variety of wildlife, including monkeys, lizards, and birds. It is a great place to observe nature and explore the island’s unique ecosystem.
4. Nature Trails: There are several nature trails around the island that will take you through the jungle and to some of the best views of the area.
5. Historical Sites: Pulau Tiga has a rich cultural history and is home to several ancient sites, including the ruins of a Chinese temple and a British fort. Exploring these sites is a great way to learn about the island’s past.
1. Nasi Kerabu: A traditional dish of Terengganu, Malay Peninsula, this fragrant and colorful rice dish is made from blue pea flowers, grated coconut, and a variety of herbs and spices.
2. Satay Gulai: A local specialty of Pulau Tiga, this spicy and savory dish is made with a mix of fish, beef, and chicken that’s been marinated in a thick curry sauce.
3. Fish Head Curry: This popular dish is cooked with a mix of curry spices, fish head, and vegetables, making it a tasty and nutritious meal.
4. Laksam: Another local favorite of Pulau Tiga, this creamy noodle dish is served with a thick and spicy gravy.
5. Nasi Dagang: A specialty of Terengganu, this rice dish is cooked with tuna, anchovies, and coconut milk. It’s served with a variety of side dishes, such as fish curry, vegetables, and pickles.