Oaxaca, Mexico is an exciting and vibrant destination for travelers. Located in the south-central part of the country, Oaxaca is known for its stunning landscapes, vibrant culture, and delicious cuisine. From its colonial architecture to its bustling markets, Oaxaca offers something for everyone. Whether you’re looking for an adventure in the great outdoors, or a relaxing retreat in a more traditional setting, Oaxaca has something for everyone.
The city has a rich cultural history, with influences from the indigenous Zapotec and Mixtec peoples. From the ruins of Monte Alban to the bustling markets of Benito Juarez and Mitla, there’s plenty to explore. The city also boasts a vibrant nightlife, with a variety of bars and clubs to keep you entertained.
The region is also home to some of the best cuisine in the country. From the famous tlayudas and mole sauces to the more traditional dishes of Oaxaca, you won’t be disappointed. For a unique experience, try the street food, which consists of tacos, tamales, and other tasty treats.
For those looking to explore nature, Oaxaca has plenty of options. From the amazing beaches of Puerto Escondido to the rugged Sierra Madre Mountains, there’s something for everyone. Whether you’re looking to hike, mountain bike, or just take in the views, Oaxaca has it all.
Oaxaca is the perfect combination of adventure, culture, and relaxation. With its unique landscapes, vibrant culture, and delicious cuisine, Oaxaca is a must-visit for any traveler looking for a unique experience.
Rank | Booking Site | Price Compared to Average | |
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1. Cheapest | Booking.com | -4% | |
2. Cheap | Hotels.com | -2% | |
3. Average | Expedia | -1% | |
4. More Expensive | Agoda | 1% | |
5. Most Expensive | Trip.com | 3% |
1. Centro Historico: Located in the heart of Oaxaca, the Centro Historico district is the city’s main tourist hub, and is home to some of the most iconic sights, including the Zocalo, the Templo de Santo Domingo de Guzman, and the many colorful markets.
2. La Noria: Situated in the hills of Oaxaca, La Noria is a charming and peaceful neighborhood that offers amazing views over the city, as well as a selection of restaurants, cafes, and shops.
3. Santa Cruz Xoxocotlan: This charming village just outside of Oaxaca is home to some of the most impressive archaeological sites in Mexico. It is also close to the popular Hierve El Agua hot springs.
4. San Felipe del Agua: This picturesque mountain town is a great place to escape the city and enjoy some of the top hiking trails in the region.
5. San Antonio Arrazola: Located just outside of Oaxaca, this village is well known for its beautiful pottery, which can be seen in the many workshops throughout the area.
1. Monte Alban: This is an archeological site located on a mountain top in the central valley of Oaxaca. It was the capital of the Zapotec culture from 500 BC to 700 AD and has a fantastic view.
2. Hierve el Agua: This is a natural rock formation that looks like a petrified waterfall. It is located in the Oaxacan highlands and is a stunning display of mineral deposits.
3. Oaxaca Cathedral: This is the oldest and largest cathedral in Oaxaca. It was built in 1535 and displays a mix of Baroque and Spanish colonial architecture.
4. Teotitlan del Valle: This is a small village known for its handmade textiles. There are many workshops where you can watch the artisans at work, as well as markets where you can purchase the finished products.
5. El Tule: This is an ancient tree located in the town of Santa Maria del Tule. It is one of the largest trees in the world, with a trunk circumference of over 40 meters.
1. Mole: a thick sauce made from chiles, spices, and chocolate that is served over chicken or other meats.
2. Tlayudas: a large tortilla topped with refried beans, Oaxacan cheese, lettuce, and salsa.
3. Chapulines: grasshoppers that are grilled with garlic, chili powder, and lime.
4. Tamales: a traditional dish made from masa (corn) dough, stuffed with meats, vegetables, and sometimes fruits, and then steamed in a corn husk.
5. Quesillo: a traditional Oaxacan cheese that is served in a rolled tortilla and topped with salsa and cream.