Myitkyina, the capital of Kachin State in northern Myanmar, is a hidden gem waiting to be discovered. Located on the banks of the Irrawaddy River and surrounded by lush green mountains, Myitkyina offers a unique cultural experience and a glimpse into traditional Burmese life.
The city is full of colorful markets, Buddhist temples, and traditional homes, providing a unique insight into Burmese culture. There are plenty of attractions in the area, such as the Myitkyina War Cemetery, the Kachin State Cultural Museum, and the Myitkyina Zoo.
The nearby Kachin Hills offer stunning views and stunning scenery, making them a great place for trekking and exploration. Wildlife lovers will be delighted by the abundance of birds, mammals, and reptiles living in the area.
Myitkyina is a great base for exploring the region, and there are a number of day trips that can be taken from the city, including to the ancient city of Bagan and the beautiful Inle Lake.
With its stunning views, rich culture, and great attractions, Myitkyina is the perfect destination for travelers looking for a unique experience in Myanmar.
| Rank | Booking Site | Price Compared to Average | |
|---|---|---|---|
| 1. Cheapest | Booking.com | -4% | |
| 2. Cheap | Hotels.com | -2% | |
| 3. Average | Expedia | -1% | |
| 4. More Expensive | Agoda | 1% | |
| 5. Most Expensive | Trip.com | 3% |
1. Myitkyina Town: Myitkyina Town is the main commercial and administrative center of Myitkyina, Myanmar. It is a bustling city with a variety of restaurants, shops, and markets. The town also has a number of temples and other attractions to explore.
2. Naungmon: Located close to the city center, Naungmon is a great place to stay for travelers looking for a laid-back atmosphere. It is a residential area with plenty of small restaurants and cafes.
3. Thiri Mingalar: This residential area is known for its quiet and peaceful atmosphere. Thiri Mingalar is home to a number of small shops and restaurants, as well as a few cultural attractions.
4. Pan Myo Thit: Located on the south side of Myitkyina, Pan Myo Thit is a great area to stay in for travelers looking for a more relaxed atmosphere. It is known for its nightlife, with a number of bars and restaurants.
5. Myitkyina East: Located on the east side of Myitkyina, Myitkyina East is home to a number of small restaurants and shops. It is a great area to stay in for travelers looking for a more traditional atmosphere.
1. Kachin State Cultural Museum: This museum showcases artifacts and displays from the Kachin culture, including traditional costumes, musical instruments, and sculptures.
2. Myit Sone Waterfall: This stunning waterfall is the largest in Southeast Asia and is a popular destination for sightseers.
3. Naga Village: This traditional Naga village is located in the hills outside of Myitkyina and offers visitors a glimpse into the traditional culture of the Naga people.
4. Kaung Myat Tha Pagoda: This pagoda is one of the most important religious sites in the area and is renowned for its ornate architecture and stunning views of the surrounding landscape.
5. Myitkyina Bazaar: This bustling market is full of delicious food, exotic handicrafts, and local souvenirs, making it a great place to browse and shop.
1. Kaung-Htamin: This is a traditional Burmese dish that consists of a mix of cooked rice and various other ingredients, such as fish, vegetables, curry paste, garlic, and ginger. It is served with a variety of condiments, such as pickled vegetables, dried shrimp, and chili sauce.
2. Shan Noodles: These are a popular dish in Myitkyina, consisting of egg noodles cooked in a rich, broth made with pork or chicken, vegetables, and spices.
3. Mohinga: This is a type of fish soup that is popular throughout Myanmar. It is made with a fish paste base and served with a variety of herbs and spices.
4. Khao Soi: A Burmese version of a northern Thai dish, Khao Soi is a coconut-based curry soup that is served with boiled egg noodles, bean sprouts, and a variety of condiments.
5. Burmese Curry: A variety of curries are served in Myitkyina, including a traditional Burmese curry that is made with a mix of vegetables, tamarind paste, and a variety of aromatic spices.