Welcome to Del Pilar, Philippines! This charming little town is located in the province of Ilocos Norte, on the northern coast of the island of Luzon. With its stunning beaches, lush green hills, and laid-back atmosphere, Del Pilar is the perfect destination for beach lovers and nature enthusiasts alike.
Del Pilar is home to some of the most beautiful stretches of white-sand beach in the country, with crystal-clear waters that are perfect for swimming and snorkelling. As the sun sets, enjoy a romantic stroll along the shoreline while admiring the stunning views of the nearby islands.
There are also plenty of activities available for those looking to explore the local culture. Take a tour of the nearby historical sites, such as the Del Pilar Church, which was built in the 1700s, or visit the nearby Kapurpurawan Rock Formation, a magnificent limestone formation that is a popular tourist attraction.
When you're ready to relax, Del Pilar has plenty of cozy restaurants and bars, as well as a variety of shops and markets to explore. With its friendly atmosphere and stunning natural beauty, Del Pilar is a great place to escape and truly relax.
| Rank | Booking Site | Price Compared to Average | |
|---|---|---|---|
| 1. Cheapest | Booking.com | -4% | |
| 2. Cheap | Hotels.com | -2% | |
| 3. Average | Expedia | -1% | |
| 4. More Expensive | Agoda | 1% | |
| 5. Most Expensive | Trip.com | 3% |
1) San Fernando: San Fernando is a city located in the province of La Union and is a popular tourist destination for its beaches, surfing spots, and vibrant nightlife. It is also home to the Del Pilar Shrine, a major pilgrimage site for Catholics throughout the Philippines.
2) San Juan: San Juan is a municipality in La Union province that is known for its laid-back, relaxed atmosphere. It is home to a number of beaches and is a popular spot for surfers, as well as being the location of the famous San Juan Surf Resort.
3) San Francisco: San Francisco is a municipality located in Ilocos Sur province, and is known for its historic landmarks and churches. It is also home to the Del Pilar National Shrine, a major pilgrimage site for Filipino Catholics.
4) Bauang: Bauang is a municipality in La Union province that is well-known for its beautiful beaches and surfing spots. It is home to the Del Pilar Shrine, as well as numerous beaches, resorts, and restaurants.
5) Caba: Caba is a municipality located in La Union province and is known for its beautiful beaches, surfing spots, and vibrant nightlife. It is home to the Del Pilar Shrine and is a popular tourist destination.
1. San Pedro Cathedral: This centuries-old church is Del Pilar’s main religious site and is known for its beautiful interior and colorful stained glass windows.
2. Plaza Quezon: This public square is the heart of Del Pilar, and is home to a variety of monuments, statues, and fountains.
3. Calvary Hill: This hilltop offers stunning views of the city and is a popular spot for sunset watching.
4. Our Lady of the Abandoned Shrine: This celebrated church is dedicated to the Virgin Mary and is home to a number of religious festivals throughout the year.
5. Museum of Natural History: Housed in a historic building, this museum is home to a variety of exhibits showcasing the region’s natural history and culture.
1. Bulalo Soup - This hearty soup is made with beef bone marrow and is boiled over low heat until the marrow is cooked. It is then served with a variety of vegetables and spices.
2. Crispy Pata - Crispy pata is deep-fried pork leg that is marinated in a mix of spices and herbs, such as garlic, onion, pepper, and bay leaves. It is then served with a sweet and sour dipping sauce.
3. Sisig - This popular Filipino dish is made with pork, chicken, or seafood, which is then diced and served with a sour and spicy sauce.
4. Dinuguan - Dinuguan is a savory stew made with pork, liver, and blood. It is usually served with white rice and is often garnished with hard boiled eggs and chicharron.
5. Bicol Express - Bicol Express is a spicy stew made with shrimp paste, coconut milk, and chilies. It is usually served with steamed white rice and is a staple dish in the Bicol region.