Lucban, Philippines is a charming town located in the Quezon Province, just two hours away from the bustling city of Manila. This quaint and picturesque town is known for its colorful festivals, beautiful landscapes, and authentic local cuisine.
Lucban is best known for its annual Pahiyas Festival, which celebrates the town’s abundant harvest of rice and other crops. During this festival, locals adorn their homes with colorful kiping (rice wafers) and other decorations. Visitors also flock to the town to witness the vibrant street parades and enjoy the various cultural activities.
Aside from the festivities, Lucban also offers a range of outdoor activities for visitors to enjoy. From lush forests and waterfalls to the stunning beaches of Lamon Bay, there are plenty of options for nature lovers. Adventure seekers can also go trekking in the nearby mountains or visit the nearby hot springs.
Lucban also boasts a wide range of dining options, from traditional Filipino dishes to international cuisines. Visitors can also sample the delicious local delicacies, such as pancit habhab (noodle soup) or sari-sari (street food).
Whether you’re looking for a cultural experience or an outdoor adventure, Lucban, Philippines has something to offer. With its vibrant culture, stunning landscapes, and delicious food, it’s no wonder why this charming town is a popular destination for travelers from all over the world.
Rank | Booking Site | Price Compared to Average | |
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1. Cheapest | Booking.com | -4% | |
2. Cheap | Hotels.com | -2% | |
3. Average | Expedia | -1% | |
4. More Expensive | Agoda | 1% | |
5. Most Expensive | Trip.com | 3% |
1. Lucban Town Center: Lucban Town Center is the main hub of the town, offering a variety of cafes, shops, and restaurants. It is a great spot for people-watching and exploring the local culture.
2. Lucban Church: Located in the center of town, the Lucban Church is an important part of the history and culture of the town. This Baroque-style church is a great place to visit and pay homage to the town’s past.
3. Bantayan Hill: Bantayan Hill offers a stunning view of the town and its surrounding areas. This is a great spot for outdoor activities, such as biking and hiking.
4. Kamay ni Hesus Shrine: The Kamay ni Hesus Shrine is a popular pilgrimage site for Christians, with a 150-meter long pathway lined with statues of saints and life-size statues of Jesus Christ.
5. San Luis Obispo de Tolosa Parish Church: This 16th century church is a popular tourist destination in Lucban. It features a beautiful facade and is a great place to learn about the town’s history.
1. San Isidro Labrador Church: This 16th century Baroque church is a National Historical Landmark and a major pilgrimage site. It features a unique crucifix-shaped altar and is known for its vibrant and colorful architecture.
2. Pahiyas Festival: This annual festival celebrates the feast of San Isidro Labrador and features a huge variety of colorful decorations, parades, and traditional Filipino cuisine.
3. Kamay ni Hesus Shrine: This religious shrine is located atop a hill and is dedicated to the Divine Mercy. It features a 50-foot statue of Jesus, a grotto, and a garden of the fourteen Stations of the Cross.
4. Mount Banahaw: This dormant volcano is a popular destination for hikers due to its breathtaking views. It is also home to numerous waterfalls and hot springs.
5. Malvar Hatcheries and Fish Ponds: This fish farm is a popular tourist spot, offering visitors the opportunity to learn about aquaculture and try their hand at fishing.
1. Pancit Habhab: Pancit Habhab is a popular dish from Lucban, Philippines. It is a dry noodle dish served on a banana leaf with a vinegar-based dipping sauce. It is usually eaten with your hands.
2. Longganisa: Longganisa is a type of Filipino sausage made with pork, garlic, vinegar, and sugar. It is usually served for breakfast or as a snack.
3. Kinalas: Kinalas is a soup-based dish made with noodles, pork, and a special sauce made from pork liver. It is served with a side of hard-boiled egg.
4. Litson Baboy: Litson Baboy is a type of roasted pork dish native to Lucban. It is usually served with a special sauce made from vinegar, garlic, and spices.
5. Kalamay Ube: Kalamay Ube is a type of Filipino dessert made with glutinous rice and purple yam. It is usually served with a topping of grated coconut and sugar.