Gaziantep is a vibrant and enchanting city located in southeastern Turkey. It is the sixth largest city in the country and is well known for its rich cultural heritage, delicious cuisine, and beautiful countryside.
Gaziantep is often referred to as “the city of copper” due to its history of producing copper and brass products. The city’s old quarter features some of the most magnificent Ottoman architecture in the country. There are also plenty of attractions such as the Zeugma Mosaic Museum, the impressive Grand Mosque, and the ancient city of Doliche.
The city’s cuisine is renowned for its huge variety of dishes, such as kofte (meatballs), kabak tatlisi (squash dessert), and lahmacun (Turkish-style pizza). It is also known for its delicious baklava and kanafeh (Turkish-style pastry).
Gaziantep is a great destination for outdoor activities. The city is surrounded by mountains and forests and has plenty of hiking trails, ruins, and beautiful natural scenery. It also has a number of excellent parks and gardens, as well as countless spas and hot springs.
Gaziantep is a great destination for travelers looking for a unique experience. With its rich cultural heritage, delicious cuisine, and stunning nature, it is sure to provide an unforgettable experience.
| Rank | Booking Site | Price Compared to Average | |
|---|---|---|---|
| 1. Cheapest | Booking.com | -4% | |
| 2. Cheap | Hotels.com | -2% | |
| 3. Average | Expedia | -1% | |
| 4. More Expensive | Agoda | 1% | |
| 5. Most Expensive | Trip.com | 3% |
1. Sahinbey: One of the most popular tourist districts in Gaziantep, Sahinbey offers a vibrant atmosphere with plenty of green spaces and bustling bazaars. It is home to the Zeugma Mosaic Museum, and is known for its delicious local cuisine and traditional Turkish hospitality.
2. Kaleici: Located in the heart of the city, Kaleici is an ancient walled citadel with narrow streets and traditional Ottoman architecture. It is an ideal place to explore the city’s history and culture, as well as to relax and enjoy a cup of Turkish coffee.
3. Sehitkamil: A large residential district in the city center, Sehitkamil offers a vibrant cultural atmosphere with plenty of parks, restaurants, and shopping. It is also home to the impressive Gaziantep Castle, which was built in the 15th century.
4. Oguzeli: This district is located in the eastern part of the city and is home to some of the city’s most popular tourist attractions, such as the Gazientep Zoo and Botanical Garden. It is also known for its delicious local cuisine and friendly locals.
5. Nizip: Located near the Syrian border in the southeastern part of the city, Nizip is one of the most picturesque districts in Gaziantep. Here, you can find plenty of historical sites, such as the Apamea ruins, as well as a range of outdoor activities.
1. Gaziantep Castle: A well-preserved castle originally built during the Roman Empire, featuring a remarkable view of the city and the surrounding area.
2. Zeugma Mosaic Museum: A museum displaying some of the most beautiful mosaics in the world, from the ancient city of Zeugma.
3. Dara: A ruined city and one of the most important Roman sites in the Middle East, located near the city of Gaziantep.
4. Antep Bazaar: This vibrant market is full of shops, restaurants, and stalls selling everything from traditional Turkish food to handmade souvenirs.
5. Kebab Museum: A fascinating museum dedicated to the history and culture of kebabs, with a variety of flavors and ingredients from all over the world.
1. Kebab: This traditional grilled meat dish is the most popular dish in Gaziantep and is made from minced meat, marinated in spices and grilled on skewers.
2. Lahmacun: This thin, crispy flatbread is topped with minced meat, vegetables, herbs, and spices.
3. Borek: This pastry dish is filled with cheese, spinach, or minced meat and is commonly served as a snack or a side dish.
4. Baklava: This sweet pastry is made from layers of phyllo dough filled with nuts and soaked in syrup.
5. Kofte: This dish is made with spiced ground beef or lamb mixed with bulgur, onions, and herbs. It is usually served with a salad or yogurt.